Steps to Cook Speedy Bacon Wrapped Haddock

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Bacon Wrapped Haddock. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Bacon Wrapped Haddock Recipe.

You can cook Bacon Wrapped Haddock using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Bacon Wrapped Haddock

1. Take 2 pounds of Haddock filets boneless and skinless.
2. Prepare 1 pound of Bacon.
3. Make ready 1 teaspoon of salt.
4. Make ready 1/2 cup of unsalted roasted almonds.

Bacon Wrapped Haddock instructions

1. Preheat oven 400 degrees f.
2. Salt each piece of Haddock filets both sides and wrap each with 2 slices of bacon.
3. Place on a baking sheet.
4. Repeat till each is wrapped.
5. Bake in oven for 40 minutes. My Haddock was frozen so when the bacon was done the Haddock would be also, and not overcooked..
6. If bacon isn't crispy enough put into broiler.
7. Let rest 7 minutes and serve. I hope you enjoy!.