Tasty

Recipe of Appetizing Tomato Sauce Pasta Made In One Pan

  • By Estelle Brewer
  • 06 Nov, 2020
Recipe of Appetizing Tomato Sauce Pasta Made In One Pan
Recipe of Appetizing Tomato Sauce Pasta Made In One Pan

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Tomato Sauce Pasta Made In One Pan. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Tomato Sauce Pasta Made In One Pan Recipe.

You can cook Tomato Sauce Pasta Made In One Pan using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tomato Sauce Pasta Made In One Pan

  1. You need 1 tbsp of Olive oil.
  2. It’s 1 clove of Garlic.
  3. Make ready 2 slice of Bacon (or sausage).
  4. It’s 1 of Green bell pepper, onion, carrot, eggplant or any vegetables you like.
  5. It’s 200 grams of Pasta.
  6. Take 1 can of ● Canned tomateos (whole or cut/crushed).
  7. Make ready 1 of enough so that the canned tomatoes + water equals 800 ml ●Water.
  8. You need 1 pinch of ●Salt.
  9. You need 2 tsp of ●Soup stock granules.
  10. Take 1 of Ketchup.
  11. Take 1 of Salt and pepper.

Tomato Sauce Pasta Made In One Pan step by step

  1. Crush the garlic with a knife then mince finely. Slice the bacon thinly. Cut up the vegetables anyway you like (julienne, chop, etc.).
  2. Heat olive oil in a pan and saute the garlic. When it's fragrant, add the bacon and vegetables, and saute lightly..
  3. Add the ● ingredients (400 g of cut tomatoes was 400 ml. So you'd add 400 ml of water in that case). Bring to a boil over high heat..
  4. When it's boiling, add the pasta broken in half. Cook over medium heat for 1 minute while stirring to prevent the pasta from sticking..
  5. Turn the heat off and cover with a lid. Leave for 1 minute less than the cooking time indicated on the pasta package..
  6. Take the lid off and separate the pasta. Turn the heat back on, and evaporate the liquid in the pan over high heat (this takes 2 to 3 minutes)..
  7. Adjust the seasoning with ketchup, salt and pepper and it's done!.

More Recipes