Recipe of Perfect Fish roll

Fish roll Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

In this tutorial, we are going to go over how to do a fish roll, which is an intermediate level skill. I will go over the steps and technique.

Here is the best “Fish roll” recipe we have found so far. This is gonna really delicious.

Ingredients of Fish roll

1. Make ready of Fish roll dough.
2. Make ready 2 of and 1/2 cup flour.
3. Take 1/2 cup of melted butter.
4. Prepare 1 of egg.
5. Make ready 1 tsp of mixed spices.
6. Make ready 1 tsp of salt.
7. Take 2 tbsp of sugar.
8. You need 1/2 cup of water.
9. Take of Fish roll filling.
10. It’s of Mackerel fish.
11. It’s of Onions.
12. It’s cube of Seasoning.
13. You need of Salt.
14. It’s of Vegetable oil.
15. Prepare of Curry.
16. Make ready of Thyme.
17. It’s of Dry pepper.
18. Make ready of Scotch bonnet.

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Fish roll step by step

1. Wash your fish and put in a pot, add salt, some seasoning cube and onions. Put water and cook for 10-15 mins..
2. While the fish is cooking, let’s make the dough. Add all ingredients needed for the dough in a bowl and mix. The dough should be firm and not hard..
3. Once fish is done, debone and flake it(remove the bones and shred d fish).
4. In a pan, add oil then add onions and scotch bonnet. Stir fry for a minute.
5. Add seasoning cube and dry pepper. Mix then add the flaked fish and stir fry for 3 mins. Then turn off heat.
6. Divide dough into 10 pieces. Roll each piece and put your filling.
7. Then roll it.
8. Heat up your veg oil and fry..
9. Then enjoy your yummy and delicious fish roll😋🤤🤤.

Packed with protein and tons of flavor, fish rolls are a tasty snack all over the world.In Africa, you'll find a crispy fried version sold by street food vendors.In Asia and Australia, you'll be treated to a.

Nigerian fish roll is delicious when you follow the right recipe.As a teenager, I hated Nigerian fish roll with passion.I couldn't be caught touching fish roll with a long pole.These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat.It can be eaten as a snack and it can serve as a.