Easy Way to Prepare Ultimate Malai Paneer

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Malai Paneer. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Malai Paneer Recipe. Malai paneer recipe with step by step photos - soft, melt in the mouth creamy paneer recipe made easy and quick and also restaurant style. The paneer cubes have a similar taste like that of Malai.

You can cook Malai Paneer using 23 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Malai Paneer

1. Take of Marrination.
2. Prepare 200 gm of Paneer.
3. Prepare 2 tbsp of Curd.
4. Make ready 1/2 tsp of Garam masala.
5. You need 1 tsp of Red chilli powder.
6. It’s to taste of Salt.
7. You need of For fry.
8. Make ready 4 tbsp of Oil.
9. Make ready 2 tbsp of Butter.
10. You need 1 chopped of Onion.
11. It’s 1 of Tejpatta / bay leaf.
12. Take 2 of Green cardamom.
13. Prepare 1" of Cinnamon.
14. Make ready 1 tsp of Jeera / cumin.
15. Take 1" of Ginger.
16. It’s 6 to 7 of Garlic.
17. Make ready 2 of Tomato.
18. It’s of Gravy.
19. Take 2 tsp of coriander powder.
20. Take 1 tbsp of Red chilli powder.
21. Take 1/2 cup of Malai / cream.
22. Take to taste of Salt.
23. Take as needed of green coriander.

Malai Paneer Recipe (cottage cheese) - is the quickest and easiest paneer dish made in less than You could use home-made paneer or store bought paneer for this dish.Then try this creamy Methi Malai Paneer.It is a wonderful mix of paneer with fresh fenugreek leaves and tastes great with any.Malai Paneer is a quick and delicious recipe that can be chowed down with flatbreads, rice or even as is if you skip the gravy.

Malai Paneer instructions

1. Take bowl add prices of paneer.add curd and masalas mix well and leave for 1hour.
2. Heat oil in a pan add dry masalas fry for a minute add onion,garlic and ginger..
3. Fry till onion is brown.add tomato and fry till soft..
4. Cool and grind to smooth paste. Heat butter in a pan add dry masala fry till Raw aroma vanished..
5. Add grinding paste and mix Add marrination paneer and cook for 1-2 minutes..
6. Add half malai and cover to cook for 5 minutes. Serve with malai and dhaniya on top.

A Must Try dish. finally, serve methi malai paneer with chapathi or paratha. also add matar / peas to prepare methi malai matar paneer recipe. finally, make the gravy slightly water as methi malai paneer thickens.Too good with naan or roti.Heat oil in a non stick pan, add paneer and fry till golden.

The chewy softness of the paneer teamed with the rich and creamy.Paneer Malai Ladoo is a rich and delicious homemade sweet dessert.Paneer Ladoos have a creamy texture and they taste amazing!This dessert is perfect for people with a sophisticated palette.Malai Paneer - Preparing soft paneer at home is quite easy.