Recipe of Delicious Mutton yakhni pulao

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Mutton yakhni pulao. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Mutton yakhni pulao Recipe. Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat.

You can cook Mutton yakhni pulao using 18 ingredients and 10 steps. Here is how you cook it.

Ingredients of Mutton yakhni pulao

1. Prepare 500 gm of mutton.
2. Prepare 3 cup of raw rice.
3. Prepare 1 of large onion finely chopped.
4. Take 1 tbsp of ginger paste.
5. You need 1 tbsp of garlic paste.
6. Take 3 of medium tomatoes.
7. It’s 4 of green chillies finely chopped.
8. Take 5 tbsp of oi1/3cup oil.
9. You need 2 tbsp of oil.
10. Prepare of For yakhni.
11. Make ready 1 tsp of salt.
12. Take 1 inch of ginger piece.
13. Make ready 5 cloves of garlic.
14. You need 1 of small onion.
15. It’s 6 of blk pepper.
16. Prepare 2 of cinnamon stick.
17. You need 1 tsp of cumin.
18. You need 1 of blk cardimon.

If you like it please share your opinion in comments, that's a.Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf.The rice used is almost invariably Basmati or a close variant.Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences.

Mutton yakhni pulao step by step

1. Add mutton 4 cup water salt andcinamon sticks cumin cardimom ginger piece garlic 1 onion peeled in a pressure cooker cover and cook after whistle start for 15 minutes.
2. Wash and soak 3 cup rice in a bowl for 30 minutes.
3. Add oil in a pan add oil add onion fry until brown add water for brown colour of pulao.
4. Add g g paste cook for 1 minute add green chillies tomatoes and salt.cook until tomatoes soft.
5. Open pressure cooker and remove mutton from mutton stock.
6. Add mutton in prepared masala when tomatoes tender fry for 4 minute.
7. Strain mutton stock and add in mutton.when boiled add rice..
8. Cover and cook until some moisture remain.
9. Pur a cotton cloth around lid cover and cook on low heat for 10 to 15 minutes..
10. After 10 minutes open lid.serve hot with raita and salad..

Recipe of Mutton Yakhni Pulao with photos of each step.I'm so please to share this recipe.I tried this recipe twice and it turned out really good.

Delicious Mutton Yakhni Pulao is ready to serve.Ad yakhni shamil karke boil karain aur chawal shamil kar lain.Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton PulaoMutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.It is not difficult to make just a correct recipe is required.