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Recipe of Perfect Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter

  • By Dominic Watts
  • 08 Sep, 2020
Recipe of Perfect Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter
Recipe of Perfect Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter Recipe.

You can cook Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter using 15 ingredients and 13 steps. Here is how you cook that.

Ingredients of Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter

  1. It’s 3 1/3 cup of flour.
  2. It’s 1 cup of sugar (powdered).
  3. Take 1/2 cup of dedicated Coconut.
  4. Make ready 1/2 cup of powdered Milk.
  5. Make ready 1 tbspn of mix flavor.
  6. You need 1 cup of butter (250g).
  7. Make ready 1 tbspn of milk flavour.
  8. It’s 1 of Egg.
  9. You need 1 of tspn lemon zest.
  10. Take of Colour of your choice.
  11. Take of Meat pie cutter.
  12. Prepare of Cling film.
  13. It’s of Parchment Paper.
  14. Prepare cups of Measuring.
  15. Take of Oven for baking.

Rich Coconut Cookies With Coconut Filling Using Meat Pie Cutter instructions

  1. Here are the ingredients.
  2. In a big clean bowl, mix butter,sugar and flavor..
  3. Crack in the egg and give it a good mix, until well combine..
  4. At this stage add in flour gradually,dedicated Coconut, milk flavor and knead it very well with your hands..
  5. Divide the dough into 5 or so and add food color of your choice in each, give it a good mix and let your dough rest for about 5mins..
  6. FOR THE COCONUT FILLING all you need is dedicated Coconut, milk flavor, condensed milk. Combine everything and set it aside..
  7. Using rolling pin roll the dough, use meat pie cutter or any cutter of your choice, u can even use your palms to shape it but if your using your palms try and make make it the same size. NOTE!! u have to put cling film on top of the cutter to avoid sticky or loosing the shape.
  8. Then add the Coconut Filling at the middle of each and fold it just like the way your putting meat pie filling,.
  9. Place parchment paper on the baking trey and arrange the cookies living space in between. As shown below..
  10. Bake for about 20-25mins at 180°c or till desire color..
  11. That's all.
  12. Using different cutters.
  13. If you don't like food colour, you can do it with out the colour like this.

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