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Recipe of Favorite Cinnamon Raisin Buttercream Biscuits

  • By Mike Jones
  • 03 Sep, 2020
Recipe of Favorite Cinnamon Raisin Buttercream Biscuits
Recipe of Favorite Cinnamon Raisin Buttercream Biscuits

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Cinnamon Raisin Buttercream Biscuits. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Cinnamon Raisin Buttercream Biscuits Recipe. Biscuits aren't just for breakfast anymore. The sweet cinnamon and raisin taste of these quick drop biscuits makes them a great snack with a cup of hot cocoa!

You can have Cinnamon Raisin Buttercream Biscuits using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cinnamon Raisin Buttercream Biscuits

  1. You need 4 cups of bisquick.
  2. Make ready 1 cup of sour cream.
  3. Take 1 cup of 7up or sprite.
  4. Make ready 1/3 cup of sugar.
  5. Make ready 1 tsp of cinnamon.
  6. Make ready 1 stick of butter.
  7. Make ready 1 cup of raisins.
  8. Prepare of Frosting:.
  9. Prepare 2 oz of cream cheese softened.
  10. Take 1 stick of butter.
  11. It’s 2 tbsp of sugar.
  12. Make ready 3/4 can of sweetened condensed milk.

These cinnamon raisin buttermilk biscuits hit the spot.Makes one dozen giant biscuits or up to two dozen smaller.I loved the warm tender biscuits with cinnamon swirlled in it and the sweet icing melting down.These tender cinnamon raisin biscuits are a delicious spin on a classic.

Cinnamon Raisin Buttercream Biscuits step by step

  1. Heat oven to 375. In a 9x13 pan melt 1 stick of butter..
  2. In a bowl mix the bisquick, sour cream, 7up, cinnamon, raisins, and sugar. Mix well. Drop biscuits with a large ice cream scoop into the melted pan of butter. I always get 12 out of it. Bake about 30-35 minutes til done..
  3. To make the butter cream, Mix the butter, cream cheese and sugar til light and fluffy. Add sweetened condensed milk and beat til smooth. Pour over hot biscuits and smooth to the edges. Refrigerate leftovers..

Great addition to your breakfast menu.Of course, I grew up enjoying buttermilk biscuits on a regular basis.Great for breakfast or even dessert!

Perfect warm from the oven and slathered with cinnamon honey butter.SO with that preface, this northerner made biscuits… and loaded them up with plump and juicy raisins and a heavy-handed cinnamon swirl.A quick and easy breakfast treat, these Cinnamon Raisin Biscuits will be a hit with the family!Here's something you may not know about me … about two years ago, I started collecting wooden rolling pins.Iced cinnamon raisin biscuits are a quick and easy breakfast treat that taste like you bought them from a famous fast-food restaurant.

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