Recipe of Favorite Green fish gravy
- By Leonard Webb
- 16 Sep, 2020
Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Green fish gravy. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Green fish gravy Recipe. #food #indianfood #indianfoodelightbysabiha If you liked this video please like,subscribe and share! Fish is rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.
You can have Green fish gravy using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Green fish gravy
- Prepare 6-7 pieces of fish.
- Make ready 1 of large onion.
- Make ready 1 tbsp of dark soya sauce.
- You need 1 tsp of salt.
- Take 1 tbsp of green chillies.
- Make ready 1 cup of coriander.
- Make ready 1/2 cup of spring onion fr garnishing.
Add salt and fish pieces gently.All contents in this video are copyrighted.Green Gravy Recipe, Palak Chutney, How To Make Green Gravy Recipe.Saag is a leaf-based curry of spinach, coriander leaves, mint leaves, green chilli or other greens etc.
Green fish gravy instructions
- Heat oil in a wok and add chopped onion.
- Wash fish and apply salt and keep aside fr 15 mins minimum.
- Add spices in onion.
- Fry spices and dein add 1 glass water cook till it starts to boil and now add fish.
- Cook for 10 mins now add coriander and spring onion.
- Serve hot ds gravy with white plain rice.
We have to add all the ingredients in the fish and let it cook till the fish is done.The best way for timing is cook on high heat till the green chili.Gravy consistency of this fish curry increases the taste of this recipe.
This dish is eaten in South.It was the first feature-length film directed by Lee Chang-dong, who also co-wrote the screenplay.Lee had previously been known as a novelist and high school teacher.Serve with applesauce, sour cream and chopped green onions!Our lamb & ocean mini fish fillets in gravy provide your cat with a delicious dinner and great nutrition.
