Steps to Cook Yummy Maggi Jini dosa

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Maggi Jini dosa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

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You can have Maggi Jini dosa using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Maggi Jini dosa

1. Take 2 cup of Dosa batter.
2. Make ready 2 tsp of Boiled corn.
3. You need 1/2 packet of Boiled Maggi.
4. Take 2 tbsp of Chopped red and yellow Bell pepper.
5. Take 1 tsp of Coconut chutney.
6. Prepare 1 tsp of Garlic chutney.
7. Take pinch of Red chilli powder.
8. Make ready 1 cube of Grated cheese.
9. You need 1 of Onion small.
10. Prepare pinch of Salt.
11. You need 1 packet of Maggi masala.
12. Prepare As needed of Oil for shallow frying.
13. You need 2 tsp of Potato masala.
14. Make ready 1 tsp of tomato ketchup.
15. Make ready 2 tsp of Cabbage.
16. Prepare 1 of green chilli.
17. You need as needed of White sauce.
18. It’s 1 tsp of Chopped coriander.

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Maggi Jini dosa step by step

1. Spread laddle full dosa batter on hot non stick tava..
2. On dosa add boiled corn, cooked Maggi, chopped onion,yellow and red Bell pepper, cabbage, chilli, salt, red chilli powder, maggi masalo, coconut chutney, tomato ketchup, garlic chutney, potato masala and chopped coriander mix them all together.
3. Grate some cheese on that,From the sides add oil to shello fry the dosa from all the sides, roll it like roll then cut it in to pieces..
4. On the top of piece, spread some tomato ketchup, white sauce and some coriander, enjoy it hot!.

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