Steps to Make Perfect Apple Clafoutis: Simply Mix and Bake
- By Jeremiah Roy
- 24 Aug, 2020
Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Apple Clafoutis: Simply Mix and Bake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Apple Clafoutis: Simply Mix and Bake Recipe.
You can cook Apple Clafoutis: Simply Mix and Bake using 7 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Apple Clafoutis: Simply Mix and Bake
- You need 1 of Apple.
- It’s 1 of Egg.
- Make ready 65 grams of Caster sugar (or granulated sugar).
- Prepare 50 grams of Unsalted or salted butter.
- It’s 50 grams of White flour.
- Prepare 120 ml of Milk.
- Prepare 1 tbsp of Rum.
Apple Clafoutis: Simply Mix and Bake instructions
- Bring the egg and butter to room temperature. Grease the cake pan with butter (not listed)..
- Mix the egg and sugar well until most of the sugar granules has dissolved..
- Add the butter and mix well..
- Sift in the flour and mix well..
- Pour the milk in and mix..
- Add rum and mix..
- Peel the apple. Cut in half and remove the core and stem. Slice into 3-5 mm thick slices..
- Pour half of the dough into the pan. Arrange the apple slices in a circle..
- Pour the remaining dough into the pan..
- Preheat the oven to 180℃, and bake for about 50 minutes. Poke a skewer into the cake, and if it comes out clean, the cake is done..
- If serving chilled, sprinkle icing sugar on the cake. It looks beautiful..
