How to Make Tasty Afghani meatballs pulao

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Afghani meatballs pulao. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Afghani meatballs pulao Recipe. Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. #HappyCookingToYou Written Recipe.

You can have Afghani meatballs pulao using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Afghani meatballs pulao

1. Prepare of Rice= half kg.
2. Prepare of Mince=Chicken, beaf or mutton =1/4kg.
3. Make ready of Onion =1small.
4. You need of Carrot = 1medium.
5. You need 4 tablespoon of Kishmish =.
6. Prepare of Almonds =25.
7. Take of Kaju=30.
8. Make ready of Salt according to your taste.
9. Take of Ginger garlic paste =2teaspoon.
10. Take of Garm masala powder =2tbs.
11. Make ready of Yogurt =1/4cup.
12. It’s of Cooking oil.
13. You need 7 of Dried dates =.

Since I am a vegetarian, my.Kabuli pulao is a dish from the north of Afghanistan that is also considered to be a national dish of Afghanistan.How to Make Afghani Kabuli Pulao.Learn how to make authentic Afghani chicken kabuli pulao.

Afghani meatballs pulao step by step

1. Soak rice for one hour,make meat balls.
2. Put oil in a pan,fry onion slices,put meat balls in the pan and fry, add ginger garlic paste and fry till golden,add meat balls,put water in the pan,let it boil,.
3. Fry nuts and kishmish, and carrots, mix brown two sugar in carrots.
4. Put soaked rice in boiling meatball,s yakhni and cook,till yakhni dry,spread garam masala powder on rice mix it well.
5. Put tawa on low flame, then put rice pan on it, sprinkle nuts and carrots over the rice cover with lid and leve it for 20 minutes, After dish out..
6. .

This Afghani kabli pulao dish is made with basmati rice infused with big flavor from whole spices Afghani Kabli Pulao. this link is to an external site that may or may not meet accessibility guidelines.Lightly sweetened Vegetarian Afghani Pulao with carrots and raisins makes a great meal!This is my humble attempt at making the very famous Afghani Kabuli Palaw/Pulao.

Afghan Chicken Kabuli Pulao is a one-pot recipe and is also known as the King of Afghan Cuisines.Afghani Pulao is one of the most sophisticated dishes in Afghanistan.When eating Afghani Pulao, you will feel that all the flavors are in harmony with one another, except for the walnuts.Afghani Kabuli Pulao is the national dish of Afghanistan.Made with rice and meats and decorated with dry fruits.