Steps to Make Perfect Maggi Misal Pav

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Maggi Misal Pav. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Maggi Misal Pav Recipe.

You can cook Maggi Misal Pav using 10 ingredients and 20 steps. Here is how you cook it.

Ingredients of Maggi Misal Pav

1. Take 1 of bun.
2. It’s 1 packet of Maggie.
3. It’s 1 tbsp of oil.
4. Take 1.5 cup of water.
5. Prepare 1 of Maggi masala.
6. It’s 1 tbsp of chopped onion.
7. It’s 1 tbsp of chopped capsicum.
8. You need As needed of Misal chutney.
9. Take As needed of Grated cheese.
10. Take As needed of Cream cheese.

Maggi Misal Pav step by step

1. Take a pan and add Maggi into it..
2. Roast it on medium flame..
3. Roast it until Golden Brown..
4. Take it into one bowl..
5. Now in same pan add oil and let it turn hot..
6. After that add Onion and capsicum into it..
7. Saute it for a minute..
8. Now add Maggi masala into it and mix it well..
9. Now add Maggi and add water..
10. Let it boil..
11. Boil until Maggi Cook..
12. Now turn off the flame..
13. Take a bun and round cut it from center and remove the extra bun..
14. Now apply Misal chutney..
15. Now add cooked Maggi into it..
16. Now add Misal chutney..
17. Pour cream cheese onto it..
18. Now add grated cheese on top..
19. Serve hot..
20. Maggi Misal Pav is ready to be serve..