Easy Way to Make Speedy Chicken Kabsa ❤♥❤ #KokabandCookpad

Hey everyone, welcome to my recipe site. Today I will show you a way to make a special dish, Chicken Kabsa ❤♥❤ #KokabandCookpad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Kabsa ❤♥❤ #KokabandCookpad Recipe.

You can have Chicken Kabsa ❤♥❤ #KokabandCookpad using 34 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Kabsa ❤♥❤ #KokabandCookpad

1. Prepare 3 tbsp of Coriander seed.
2. Prepare 2 tbsp of Zeera.
3. Prepare 2 of Shahi zeera.
4. Make ready 1 tbsp of Black paper.
5. Make ready 1 tbsp of Lemon zest.
6. Prepare 4 of Tazpatta.
7. Take of Long 5_7.
8. It’s 1 1/2 tbsp of Sunf.
9. Prepare 3 of Big cardamom.
10. You need 8 of Green cardamom.
11. Prepare of Dar chini stick 3 tbsp.
12. Take 1/2 tsp of Jayfal.
13. Prepare 1/2 tsp of Jawatire.
14. Take 3 of Bad yan ka phool.
15. It’s of For Rice making 🔴✔🔴.
16. It’s of Whole garam masala❗.
17. It’s 3 of Long.
18. You need of Darchini stick 2.
19. Make ready 1 of Tazpatta.
20. It’s 5 of Green cardamom.
21. Take 1/2 tsp of Black pepper.
22. Take of Basmati rice 1 kg (soaked 20 minutes).
23. You need 3-4 of Chicken legs piece/breast picec.
24. Take 1/2 cup of Oil.
25. Make ready 2 tbsp of Mandi /kabsa masala powder.
26. Take of Onion 1 big chopped.
27. Make ready of Salt as your taste.
28. Make ready of water as your require.
29. Make ready 4 of tomato fine chopped.
30. Make ready of Whole dry lemon 1 / 2 lemon zest.
31. It’s of Garnish♦♥♦.
32. It’s 4 tbsp of Raisins.
33. It’s 4 tbsp of Kaju (cashew).
34. It’s 4 tbsp of Almond.

Chicken Kabsa ❤♥❤ #KokabandCookpad instructions

1. Tamam masalay ko dry roast kar k grind kar Len.mandi / kabsa masala ready..
2. Ek pan me oil dal kar is me whole garam masala dal kar bhoona phir is me onion dal kar sauth karein..
3. Aur chicken k picec dal kar bhoona phir mandi /kabsa masala, chopped tomato aur lemon zest dal kar achi trah bhoona phir is me salt (chicken k hesab se salt dalen) aur 1 glass pani dalen dal kar cook karein.
4. Jab chicken gal jay to chicken k picec nikal len.(aur fry pan me oil dal kar golden colour me fry kar k nikal Len.).
5. Phir is me rice dal kar salt (rice k hesab se salt dalen) aur pani dalen aur cook karein jab rice ka pani dry ho Jay to fry chicken picec rak kar dum dhen 10 minutes..
6. Aur upper se fry almond,raisins and cashew sprinkle kar dhn..
7. Chicken kabsa ready. And serve with mandi Chutney/ salads and lemon slice..