Recipe of Tasty Healthy Rajma Burger

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Healthy Rajma Burger. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Healthy Rajma Burger Recipe. Craving for a burger and don't want to put on any calories?? Try this easy recipe for a delicious and healthy burger!

You can cook Healthy Rajma Burger using 31 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Healthy Rajma Burger

1. Take 1/2 cup of Rajma boiled.
2. You need 1/2 of big potato boiled.
3. You need 1 of medium onion chopped.
4. Make ready 1 of tomato chopped.
5. It’s 4 of garlic flakes chopped.
6. It’s 1/2 inch of ginger grated.
7. Prepare 1 tbsp of fresh chopped coriander.
8. You need 2 of green chilli chopped.
9. Make ready 1 tbsp of curd.
10. Take 1 of big tomato sliced.
11. Take 1 of big onion sliced.
12. It’s 3 tbsp of Mayonnaise.
13. You need 3 tsp of - sweet and sour tomato sause.
14. Prepare 50 gm of Butter for toasting buns.
15. Make ready to taste of Salt.
16. It’s to taste of Chat masala for garnishing.
17. Prepare to taste of Black salt for garnishing.
18. Take 1/4 tsp of Haldi powder.
19. It’s 1/4 tsp of Jeera powder.
20. Make ready 1/2 tsp of Dhaniya powder.
21. Prepare 3 of laung.
22. You need 1 of green cardimon.
23. You need 1/2 inch of Dal chini.
24. You need 1/2 inch of javetri.
25. Make ready 6 of - black pepper.
26. You need 1/4 tsp of sabut Jeera.
27. Take 1 tbsp of Oil for frying.
28. Make ready 3 tsp of maida.
29. You need 1 tsp of cornflour.
30. It’s as needed of Bread crums.
31. Make ready 6 of Lettuce leaves.

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Healthy Rajma Burger instructions

1. Grind the sabut garam masala in to a fine powder. In a non stick pan take oil in med heat. Put the grounded Garam masala and add chopped onion and stir fry for 3 mins. Now add ginger, garlic mix well cook for 2 mins than add the tomatoes and cook for 3 mins. Now add the Dhaniya powder, Jeera powder, haldi powder and mix well… Than add the boiled Rajma. Add the dahi. Cook for a min and add the chopped corriender mix it and turn off the gas..
2. Add potato into the Rajma mixture and mix well. Add salt and mix. Now grind the mixture in grinder for 10 secs. Take the mixture out. Make 3 equal balls. And flatten to make 3 patties..
3. Take maida and corn flour mix well and add pinch of salt and water to make a little running batter to coat the patties..
4. Take the patties roll them in bread crum than dip in maida batter than again coat the bread crum and keep aside..
5. Take a flat non stick rava. Add oil. Place all 3 patties on the tave when oil gets heated. Cook for 2 mins. Now bursh oil on the top side and flip to cook the other side for 2 mins. Patties are ready..
6. Now take butter in non stick tava. Heat the butter and slice the burger buns and toss them in butter….
7. Mix mayonnaise and chilli sause. Put lettuse leave on one half of bun than add the Mayonese sauce mix on it. Place the burger buns. Now place the tomato and onion slices. Sprinkle some black salt, chat masala. And cover the burger with the other half..
8. Serve with mint chutney or sweet chilli tomato chutney..

Rajma Burger : Recipe By : Masterchef Pankaj Bhadouria. pankajbhadouria.com.Traditional burger with a twist, Rajma Burger is an extremely healthy recipe that has red kidney beans, lettuce and cucumber in it, and can be prepared as a birthday recipe and game night recipe.A delicious and healthy burger that kids would love.

Ingredients Aam Almond Flakes Almonds Aloe vera Aloo Amaranth.Divide the mixture into equal portions and shape them into burgers to suit the size of the burger buns.Whether you're grilling on the barbecue or dining indoors, these patties are packed full of goodness.The more you prepare your burger yourself, the healthier it can be.A nice rye sour dough bun, lean beef mince, little or no fat to cook it, some sliced tomatoes, dry roast onions, shredded lettuce - all.