Simple Way to Make Perfect Shepard's Pie

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Shepard's Pie. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Shepard's Pie Recipe. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil.

You can cook Shepard's Pie using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Shepard's Pie

1. Take 1 pound of Turkey.
2. It’s 1 of medium Eggplant.
3. It’s 2 Tablespoons of diced onions.
4. Take 3 of diced mushrooms.
5. You need 1/4 cup of chicken gravy.
6. Take 1 package of frozen spinach.
7. It’s 2 Tablespoons of butter.
8. Take 8 of medium white potatoes.
9. You need 3 tablespoons of garlic salt.
10. Take to taste of Black pepper.

In the States, people use ground beef, which is what we call.Traditionally, shepherd's pie is made with lamb (hence the name).However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb.Wondering how to make a traditional shepherd's pie?

Shepard's Pie step by step

1. Brown turkey in a skillet. While browning the turkey, peel and dice the eggplant. Add to the skillet with the turkey..
2. Peel, dice, rinse and add the potatoes to boiling water. Boil the potatoes for fifteen minutes or until they are easy to mash with a fork. Drain in a colander and replace in the pot along with the butter and 1 tablespoon of garlic salt and black pepper. Mash with a hand mixer..
3. Defrost spinach in the microwave for 5 minutes on high. Place spinach in a colander and press out the excess water..
4. In a deep casserole dish place turkey mixture on the bottom. Scatter the onions, mushrooms and gravy over the turkey. Next add a layer of spinach over it and Sprinkle garlic salt on top. Lastly add the mashed potatoes over the layer of spinach..
5. Bake in a preheated 350 degree oven for 30 minutes..

In England (and Australia and New Zealand) they would call the beef dish a "cottage pie" and the lamb dish "shepherd's pie".Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned.In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground-lamb filling.

Our version of this classic comfort food is made with garlic mashed potatoes and flavorful ground beef.It's so easy, it practically makes itself.The Best Classic Shepherd's Pie - AKA Shepards Pie or Cottage Pie.Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked.A shepherd's pie is a savory pie made with minced meat and topped with a layer of mashed potatoes.