How to Make Perfect Chocolate Chip Muffins
- By Justin Murray
- 02 Jul, 2020
Hey everyone, welcome to our recipe page. Today I will show you how to prepare a special dish, Chocolate Chip Muffins. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Chocolate Chip Muffins Recipe. With the sugar topping, they were plenty sweet. In a large bowl, whisk together flour, salt, baking powder, and baking soda.
You can have Chocolate Chip Muffins using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chocolate Chip Muffins
- Make ready of all-purpose flour.
- You need of sugar.
- Prepare of baking powder.
- You need of salt.
- It’s of milk.
- Take of butter, melted.
- Make ready of egg.
- You need of chocolate chips.
- Take of brown sugar sprinkle over the 12 muffins.
Place your muffins in on top of the paper towel in a single layer, then place an additional paper towel on top.The paper towel will absorb the excess moisture.Can I add nuts to my chocolate chip muffins?These bakery-style chocolate chip muffins are BIG in size, flavor, and texture.
Chocolate Chip Muffins instructions
- Heat oven to 350 degrees. Line 12 muffin cups with baking cups..
- In a medium bowl, combine flour, 3/4 cup sugar, baking powder, chocolate chips, and salt; mix well. In a medium bowl, combine milk, melted butter and egg; blend well.
- Add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.).
- Fill cups 2/3 full. Sprinkle tops of muffins before baking with the brown sugar..
- Bake for 15 to 20 minutes or until toothpick inserted in center comes out clean. Cool 1 minute before removing from pan. Serve warm. Top with powdered sugar..
Stir into dry ingredients just until moistened.In a large bowl, stir together flour, sugars, baking powder, and salt.In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
They're deliciously soft and moist with a crackly muffin top.That's over a million results, friends.A million chocolate chip muffin recipes and I have the nerve to suggest that I have something new for you, something that's better than a million other recipes.I used the Betty Crocker yellow cake mix but you can also use Duncan Hines or Pillsbury.In a large mixing bowl, add flour, sugar and baking powder and whisk briefly.
