Steps to Prepare Tasty Holiday Bacon Wrapped Turkey

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Holiday Bacon Wrapped Turkey. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Holiday Bacon Wrapped Turkey Recipe.

You can have Holiday Bacon Wrapped Turkey using 8 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Holiday Bacon Wrapped Turkey

1. You need 1 packages of bacon.
2. Make ready 1 of whole turkey.
3. Take 1 of salt and pepper.
4. Prepare 1 of garlic salt.
5. It’s 1 stick of butter.
6. Take 1 of garlic powder.
7. Take 1 cup of lemon juice.
8. It’s 1 cup of warm water.

Holiday Bacon Wrapped Turkey instructions

1. Preheat oven to 325*.
2. let thawed turkey sit at room temperature for a bit before opening.. Remove packaging, remove all the inners from turkey & place in pan.
3. melt stick of butter, then rub all over turkey and put the rest inside the bird, and put lemon juice inside turkey as well.
4. rub a generous amount of the salt, pepper, garlic salt & powder over entire turkey ( feel free to add any extra spices or herbs to turkey).
5. place as much bacon as you desire to the top of turkey (breast facing up).
6. put warm water in bottom of the pan.
7. place turkey in oven with tinfoil covering just the top of the turkey.
8. base turkey every 40 minutes or so, you may need to add some extra water to bottom of pan.
9. cook for about 4 hours or until turkey is no longer pink.
10. let sit for 15 minutes before serving.
11. now enjoy.