Recipe of Super Quick Extra Crispy Bacon Wrapped Porkchops

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Extra Crispy Bacon Wrapped Porkchops. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Extra Crispy Bacon Wrapped Porkchops Recipe.

You can have Extra Crispy Bacon Wrapped Porkchops using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients of Extra Crispy Bacon Wrapped Porkchops

1. Take 4 of porkchops.
2. Make ready 1 packages of sliced bacon.
3. Take 2 cup of flour.
4. Prepare 2 of eggs.

Extra Crispy Bacon Wrapped Porkchops step by step

1. In separate bowl, beat eggs..
2. In another bowl, place flour. Adding your choice of seasonings..
3. Dip porkchop in egg first, turning once. Let excess egg drip off..
4. Then dip porkchop in flour mixture, making sure to coat it all over..
5. Repeat with other porkchops. Set aside..
6. In a large skillet, fill about halfway with cooking oil. Pre heat on medium high heat..
7. Take one slice of bacon, wrapping it around porkchop. Repeat with a second piece of bacon. You can tuck the bacon under itself to help it stay on the porkchop..
8. Repeat, wrapping remaining porkchops with bacon..
9. Cook until done over medium high heat, turning at least twice during frying..