Recipe of Ultimate Chicken Dum Biryani

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Chicken Dum Biryani. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Chicken Dum Biryani Recipe. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Chicken dum biryani recipe with step by step pictures.

You can cook Chicken Dum Biryani using 34 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Dum Biryani

1. Take of For chicken-:.
2. You need 500 grams of Chicken.
3. Make ready 1 of cut fried and crushed onion slices(4 to 5 onion).
4. It’s 1 tbsp of ginger-garlic paste.
5. You need 1 cup of beaten yogurt.
6. Prepare 1 tbsp of red chilli piwder.
7. You need 1/2 tsp of turmeric powder.
8. You need 1 tbsp of garam masala.
9. Make ready 1/2 tsp of chicken masala.
10. Take 1/4 tsp of black papper powder.
11. Make ready 2-3 of green chilli,vertically cut.
12. Prepare 1 cup of coriander leaves.
13. Prepare 10-12 of mint leaves.
14. Make ready 1/4 tsp of green cardamom powder.
15. Make ready 1 tbsp of oil.
16. Prepare 1 tsp of lemon extracted juice.
17. Make ready of As required Salt.
18. Prepare of For rice-:.
19. Make ready 2 1/2 cup of basmati rice.
20. Prepare to taste of Salt.
21. It’s 1 tbsp of oil.
22. Prepare 2 of bay leaves.
23. Take 4-5 of laung/cloves.
24. You need 4 of small cinnamon stick.
25. You need 2 of cardamoms.
26. Take 8-10 of black pepper.
27. Take 1 tsp of jeera.
28. You need 1 tbsp of Kewda jal.
29. Prepare 1 tbsp of desi ghee.
30. Take of As required Salt.
31. Make ready of For garnishing-:.
32. Make ready 1/2 cup of coriander leaves.
33. Prepare 1/4 of pudina/mint leaves.
34. Make ready of Few Onion rings.

Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others!Dum biryani is goodness of rice and meat that comes in layers!Dum Biryani is made using the "dum pukht" method.Dum pukht in the Persian language means "slow Chicken is the main ingredient for making Hyderabadi chicken dum biryani.

Chicken Dum Biryani step by step

1. Collect all ingredients with chicken,rice and food colors..
2. Take a kadhai,add oil and fry onion until dark brown in colour,wait cool it and crushed the onion..
3. Take a bowl,add all spices,leaves,salt,chillies,ginger-garlic paste and mix well..
4. Now add curd, lemon juice, green cardamom powder and oil,mix the merinade well. Chicken marinate is mix well. Marinate for 30 mins..
5. Soak 2½ cup of basmati rice for 30 mins. Add good amount of water in the handi, add salt as taste, whole garam masala, 1tsp shahi jeera,1tsp oil. Bring the water to a boil,add in soaked basmati rice,give a mix. Cook the rice until it is 70% done. Strain the rice..
6. Dum procedure-: Take a flat bottom handi,add some oil all over the base, add the chicken marinade,spread it evenly. Add rice all over the marinade. ¼ tsp add cardamom powder, fried onion, 1tbsp lemon ectract, 8 to 10 mint leaves,coriander leaves, 1tbsp onion flavored oil(oil remained after frying onions), 1tsp ghee, add yellow and red colour. Cover the lid..
7. Dum the biryani on high flame for 10min. Dum on low flame for 25 to 30 mins. Biryani is done. Serve the biryani,chicken biryani is ready..

It is a Dum method and it is called so as the chicken marinade and.Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours.The most important of which comes from the very many spices like cardamom.

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