How to Make Super Quick Bacon wrapped Water Chestnuts
- By Annie Stewart
- 31 May, 2020
Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Bacon wrapped Water Chestnuts. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Bacon wrapped Water Chestnuts Recipe.
You can cook Bacon wrapped Water Chestnuts using 5 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Bacon wrapped Water Chestnuts
- It’s 1 can of water chestnuts, drained.
- Prepare 1/4 cup of soy sauce.
- Take 2 tablespoons of brown sugar.
- It’s of Bacon strips - cut in 3rds (1/3).
- You need Can of Pineapple tidbits or chunks (optional).
Bacon wrapped Water Chestnuts step by step
- Soak chestnuts in soy sauce for 30 minutes..
- Roll in brown sugar.
- Wrap with bacon. (Can add chunk of Pineapple before wrapping with bacon if you choose.).
- Secure with a toothpick..
- Place on baking sheet or dish..
- Pour leftover soy sauce on top before baking in addition to additional brown sugar if wanted..
- Bake at 400° for 20 minutes, turn once 1/2 way through..
- Alternatives: Coat bacon with Brown sugar; Soak the water chestnuts in pineapple juice and pair with a pineapple tidbit; Soak in soy sauce and pair with baby corn wrapped in bacon..
