Step-by-Step Guide to Cook Super Quick Mastani macaroni maggi

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Mastani macaroni maggi. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mastani macaroni maggi Recipe. Preparation: Mix masala and macaroni with water in a pan then turn on the gas flame and put the pan on it. Then cook till it come to a boil.

You can cook Mastani macaroni maggi using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mastani macaroni maggi

1. Take 1 packet of maggi small.
2. Prepare 2 cups of macaroni.
3. Make ready 1 cup of cheese any.
4. Prepare to taste of Salt.
5. It’s 1 of tomato.
6. It’s 1 of capsicum.
7. Prepare 1 of onion.
8. It’s 2-3 of Green chilli.
9. Prepare 1 sachet of Maggi masala.
10. Make ready 1 sachet of maggi magic masala.
11. Take 1 of Carrot.
12. You need 1/2 cup of Boiled corns.
13. Prepare 1/2 cup of Boiled green peas.

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Mastani macaroni maggi step by step

1. Boil macaroni and maggi adding little salt and oil so that it will not become sticky.
2. Drain it and keep aside.
3. Put oil in a pan and add onion and green chillies fry till onion becomes soft.
4. Now add tomato and let tomato gets soft.
5. Now add veggies carrot, capsicum, green peas,And corn and fry for 10 minutes till veggies get cooked.
6. Mix maggi macaroni and put maggi masala and maggi magic masala and mix well everything.
7. Add cheese on top and garnish with coriander and your mastani maggi macaroni is ready to eat.

Cheese maggi pasta, tomato twist, mushroom penne, masala penne and cheese macaroni. • Made with macaroni, one of the most popular pasta enjoyed world-wide.Macaroni (/ˌmækəˈroʊni/, Italian: maccheroni) is dry pasta shaped like narrow tubes.Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni.

Masala macaroni is a mouthwatering pasta recipe cooked in traditional Indian way with select spice powders or masalas.The boiled macaroni is tossed with onion,toamato, ginger, garlic and garam.One of the earliest forms of pasta, macaroni is made from durum wheat and is shaped in short tubes with holes down the middle.Although artisanal brands may be made by hand using traditional.Macaroni Gratin is a casserole dish with macaroni and creamy white sauce that is a popular western style dish in Japan.