Recipe of Yummy Tender Chicken Breast with Rich Tomato Cream Sauce
- By Genevieve Rogers
- 07 May, 2020
Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Tender Chicken Breast with Rich Tomato Cream Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Tender Chicken Breast with Rich Tomato Cream Sauce Recipe.
You can cook Tender Chicken Breast with Rich Tomato Cream Sauce using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Tender Chicken Breast with Rich Tomato Cream Sauce
- Make ready 2 of Chicken breasts.
- It’s 1 of ◎Salt and pepper.
- Make ready 2 tbsp of ◎Sake.
- Make ready 2 tbsp of Katakuriko.
- You need 1 of Onion (medium).
- Prepare 1 of packet Shimeji mushrooms.
- You need 2 tbsp of Olive oil.
- It’s 4 tbsp of White wine (or cooking sake).
- Make ready 1 of Salt and pepper.
- Take 4 tbsp of ●Heavy cream.
- It’s 4 tbsp of ●Ketchup.
- Prepare 1 clove of ●Garlic (grated).
Tender Chicken Breast with Rich Tomato Cream Sauce instructions
- Cut the chicken into thinly sliced bite sized pieces. Put into a plastic bag with the ◎ ingredients. Rub in well. Leave for 10 minutes, then add the katakuriko and rub well until there is no excess flour..
- Slice the onion. Remove the root ends of shimeji mushrooms and shred. Mix the ● ingredients in a bowl to combine..
- Heat olive oil in a frying pan and arrange the chicken pieces. Fry over medium heat, turning over to loosen the pieces..
- Add the white wine and cook the chicken through. Simmer until the liquid has evaporated..
- Add the sliced onion first and shimeji mushrooms next to Step 4, and fry. Pour in Step 2. Toss gently and season with salt and pepper. Serve..
