Recipe of Favorite low calorie skillet lasagna
- By Bessie Moreno
- 24 May, 2020
Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, low calorie skillet lasagna. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
low calorie skillet lasagna Recipe. You wouldn't think that lasagna could be a lean and delicious dish until you have tried this low-calorie spinach lasagna recipe. You can see from the ingredient list that it doesn't even take a whole lot of ingredients to make up this.
You can have low calorie skillet lasagna using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of low calorie skillet lasagna
- Take 1 lb of lean ground beef.
- Take 1 of onion chopped.
- It’s 2 clove of garlic minced.
- It’s 1 of tomatoe chopped.
- You need 8 oz of tomatoe sauce.
- Prepare 1 tbsp of parsley.
- Make ready 1 tsp of Sweet basil.
- Take 1 tsp of oregano.
- Take 1 tsp of salt.
- Prepare 2 1/2 cup of broken lasagna noodles.
- You need 1 1/4 cup of water.
- It’s 1 cup of Cottage cheese.
- Prepare 1/4 cup of seasoned grated parmasean - I use the garlic and basil one.
- Take 1 of egg.
- You need 1 of mozzarella cheese for garnish.
It's the perfect one pot meal for a busy weeknight that the whole family will love.Growing up in an Italian family, I know how serious lasagna is.I grew up in New York.In a large skillet cook ground turkey.
low calorie skillet lasagna instructions
- Brown meat with the onion and garlic in a large skillet.
- Add tomatoe, tomatoe sauce, water, parsley, oregano, basil , salt.
- Stir in your pasta and bring to a boil. Keep stirring.
- Reduce Ur heat to low and cover. Cook for 20 minutes or until your pasta is tender.
- In small bowl combine your egg, parm, and cottage cheese.
- Pour over skillet and cover and cook about 5 more minutes.
- Sprinkle with mozzarella cheese when serving.
A plate of a juicy and mouth-watering cheese lasagna oozing with tomato sauce, meats, and vegetables sounds like a slice of heaven.The Italian-originated dish is a popular food staple in the United States with many Americans including a variety of ingredients to cater to all their taste buds.This one pot lasagna features everything you love about lasagna without the grains or dairy!
Once cooked, stir in marinara sauce, set aside.I love lasagna and this recipe totally hit the spot.I love that it's low in fat and calories, but definitely doesn't taste healthier.In a large skillet, brown beef with onions and garlic.Add tomatoes, water, tomato sauce, parsley, basil, oregano, and salt.
