Recipe of Yummy Rich American Macaroni and Cheese
- By Joshua Lindsey
- 26 Apr, 2020
Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Rich American Macaroni and Cheese. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Rich American Macaroni and Cheese Recipe.
You can have Rich American Macaroni and Cheese using 14 ingredients and 23 steps. Here is how you cook that.
Ingredients of Rich American Macaroni and Cheese
- Make ready 200 grams of Macaroni (elbow).
- Make ready 200 grams of Finely chopped onions.
- It’s 200 grams of Chopped bacon.
- You need 600 ml of Milk.
- Prepare 200 grams of Shredded cheddar cheese.
- Take 40 grams of Butter.
- Take 5 grams of ★Mustard powder.
- It’s 15 grams of ★White flour.
- It’s 5 grams of ★Red bell pepper.
- Take 1 of ★Bay leaf.
- It’s 1 pinch of ★Black pepper.
- You need 1 dash of ★Salt.
- Take 1 of Panko.
- Make ready 1 of Parmesan cheese.
Rich American Macaroni and Cheese instructions
- 200 g of finely chopped onions..
- 200 g of chopped bacon..
- 200 g of shredded cheddar cheese..
- 400 g of butter..
- Here is the flour marked by ★ on the list above..
- ★ seasonings..
- 600 ml of milk..
- I forgot to take a picture of the 200 g of macaroni..
- First, sauté the bacon..
- Once the oil comes out of the bacon, add the onions and saute..
- Once the onions have cooked through, add the ★ flour..
- Next, add the butter..
- Mix lightly..
- Add the ★ seasonings..
- Now this part is amazing! Without boiling, add the dry macaroni..
- Add the milk..
- Mix slowly..
- Once it gets to this state, turn on the heat and cook while stirring, being careful not to let it burn..
- Cook until the macaroni until it's slightly firm, then add the cheese. If it needs more moisture, adjust with milk..
- Once the cheese has melted, try tasting a bit of the macaroni. It's best if the macaroni is al dente..
- Put the macaroni into a heatproof dish and sprinkle with panko and Parmesan cheese..
- Bake in an oven at 200℃ until the surface is lightly browned..
- Once it's nicely browned, it's ready..
