How to Make Delicious Teriyaki Bacon wrapped pork loin
- By Nannie Curtis
- 28 Apr, 2020
Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Teriyaki Bacon wrapped pork loin. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Teriyaki Bacon wrapped pork loin Recipe.
You can cook Teriyaki Bacon wrapped pork loin using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Teriyaki Bacon wrapped pork loin
- You need 9 lb of Pork loin.
- Take 1 lb of pack of bacon.
- Make ready 1 of chopped onion.
- Make ready 1 of bottle of teriyaki sauce.
- Take 1 of tooth picks as many as you need.
Teriyaki Bacon wrapped pork loin step by step
- Preheat oven 400°F..
- Wrap bacon around the pork loin and use tooth picks to hold it in place..
- Bake for about an hour and a half. Til it's done..
- Sauté onions and put on top of porkloin. 15 minutes til the time is up pour teriyaki sauce all over the porkloin and bake 15 minutes. Enjoy. Serve with sides of your choice..
