Recipe of Perfect Chicken Lajab

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Chicken Lajab. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Chicken Lajab Recipe.

You can have Chicken Lajab using 17 ingredients and 14 steps. Here is how you cook it.

Ingredients of Chicken Lajab

1. It’s 1 kg of Chicken.
2. Make ready 4 pieces of Onion.
3. Make ready 8-10 of Garlic cloves.
4. Make ready 2 tablespoons of Honey.
5. It’s 1 " of Ginger.
6. You need 8 big size of Tomato.
7. You need 2 tablespoons of Mustard Oil.
8. Make ready 1 tablespoon of Ghee.
9. You need of Garam masala-Dalchhini,Cardamom.
10. It’s 1 teaspoon of Jeera.
11. Take 2 tablespoons of Curd.
12. Take of Malai.
13. Make ready 8 pieces of Kaju.
14. Prepare of Kashmiri Red Chilli Powder.
15. You need of Garam masala powder.
16. It’s of Lime -juice half of lime.
17. It’s to taste of Salt.

Chicken Lajab instructions

1. First take a bowl keep chicken pieces.
2. Add salt.
3. Add Kashmiri red Chilli Powder,add lime juice.
4. Keep it for half an hour.
5. Next fry chicken pieces in mustard oil.
6. Keep it aside.
7. Now two teaspoon oil in the pan, add garlic add onion sliced add tomato.
8. Add kaju.
9. Add dalchinni add cardamom keep stirring add water boil next cool and blend in mixing bowl keep it aside.
10. Now add ghee in the pan add jeera add blended masala through the strainer.
11. Add curd mix well add garam masala powder add fried chicken pieces.
12. Add malai add salt add honey add kasuri Methi add kashmiri red Chilli Powder keep stirring.
13. Keep it for one hour in low flame.
14. Now delicious mouthwatering chicken is ready.