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Recipe of Ultimate Palak paneer

  • By Mildred Dunn
  • 02 Mar, 2020
Recipe of Ultimate Palak paneer
Recipe of Ultimate Palak paneer

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Palak paneer. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Palak paneer Recipe. Palak paneer recipe - Palak is the Hindi word for spinach and paneer is Indian cottage cheese. So this dish is nothing but Indian cottage cheese simmered in a smooth creamy & delicious spinach gravy.

You can cook Palak paneer using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Palak paneer

  1. You need 1/2 kg of palk leaves (washed and boil).
  2. Prepare 1/2 packet of paneer cuts into pieces.
  3. Prepare 2 of Onion chopped.
  4. It’s 2 of Tomatoes.
  5. Make ready 1 pinch of hind.
  6. Take 1 teaspoon of cumin seeds.
  7. It’s 2 of Red whole red chillies.
  8. Make ready 1/2 teaspoon of Red chili powder.
  9. Make ready 1 teaspoon of black pepper powder.
  10. Make ready 4-5 of garlic cloves.
  11. Prepare 2 of laung.
  12. Prepare 4 Tablespoons of fresh cream.
  13. Make ready 1 packet of Maggi masala E magic.
  14. It’s 1 tablespoons of curd.
  15. Prepare 1/2 teaspoon of sugar.
  16. Prepare as per taste of Salt.
  17. You need 4 Tablespoons of butter.
  18. Take 1/2 teaspoon of refined Oil.

Palak paneer is a popular north Indian side dish for flat breads.How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak.It's coincidentally also the ugly duckling of all food that ever existed.Please, I beg you, I PLEAD with all my food-loving heart.

Palak paneer step by step

  1. Boil palak and drain all water and take a mixer grinder put there, add chopped onions, tomatoes, laung, Black pepper powder, garlic all together and just grind it to a smooth paste..
  2. Now turn on the gas flame. Place a kadhai. Pour there Butter, refined oil. So that butter will not burn then add cumin seeds, hing, red whole Chillies and saute it. Now add all Prepared paste..
  3. Cook it add red chilli powder, salt and cook it till all it's raw smell goes. Now add Maggi masala E magic to it..
  4. Now add all chopped panner. Shape as you required. Cook it in low flame for 10 mins, also add water to it..
  5. Now remove the lid and check then it's done enjoy it with roti, Paratha or Naan..

Palak Paneer is one of the most popular paneer dishes.Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.It pairs well with naan, paratha or jeera rice. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak.

Do not leave based on first impressions or.Palak Paneer is likely the most popular paneer dish from North India.Creamy spinach with tasty paneer makes a delicious main dish.This recipe was one of my first published recipes on YouTube.Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets.

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