Easy Way to Cook Perfect My Daughter's Favorite Veggie-Filled Napolitan Spaghetti
- By Steve Buchanan
- 15 Mar, 2020
Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, My Daughter's Favorite Veggie-Filled Napolitan Spaghetti. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
My Daughter's Favorite Veggie-Filled Napolitan Spaghetti Recipe.
You can have My Daughter's Favorite Veggie-Filled Napolitan Spaghetti using 9 ingredients and 10 steps. Here is how you achieve it.
Ingredients of My Daughter's Favorite Veggie-Filled Napolitan Spaghetti
- Make ready 150 grams of Pasta.
- Take 1 of or 2 Wiener sausages or bacon.
- Take 1 of Eggplants.
- You need 1 of Tomato.
- Take 1/2 bunch of Shimeji mushrooms.
- Make ready 1/4 of Onion.
- Prepare 1 of Green pepper.
- Take 3 of slices, minced Garlic.
- You need 3 tbsp of Ketchup.
My Daughter's Favorite Veggie-Filled Napolitan Spaghetti step by step
- Cut the vegetables and the wieners into bite-sized pieces. Dice the tomato..
- Add 2 tablespoons of olive oil to a pan and lightly heat the garlic until fragrant. Heat on low or medium to not burn the garlic..
- Once the garlic is aromatic, add the vegetables and wieners. Line up the eggplant in the pan and cook thoroughly..
- Begin to boil the pasta. We boil with a quite a bit of salt..
- When the eggplant is coated with oil and both sides look deliciously cooked, add one ladle of pasta water..
- Have the oil blend with the pasta water and emulsify. This makes for a delicious pasta..
- Once emulsified, add the tomatoes. Add a little salt and pepper. (Be sure to adjust depending on how much salt you used in the pasta water.).
- Once the pasta has finished boiling, add it to the pan. Stir the tomatoes and pasta together with chopsticks or a wooden spoon..
- Add ketchup and mix well..
- Place on a plate and you're done..
