Step-by-Step Guide to Prepare Appetizing Fish Gravy
- By Birdie Arnold
- 27 Mar, 2020
Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Fish Gravy. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Gravy Recipe. Fish Curry Video on how make fish Gravy in delicious and yummy way just as you have at restaurants. The Best Fish Gravy Recipes on Yummly
You can have Fish Gravy using 22 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Fish Gravy
- Prepare 1 kg of fish.
- Prepare 4 tbsp of vinegar.
- Prepare 2 tbsp of salt.
- Take of For Marination:.
- Prepare Half tsp of haldi.
- Make ready 1 tbsp of garlic paste.
- You need Half tbsp of salt.
- You need Half tsp of se thori kum ajwaein.
- It’s of For gravy:.
- It’s 2 of medium onion finally chopped.
- It’s 2 tbsp of Ginger Garlic paste.
- Make ready 3 of medium size tomatoes.
- It’s 3 tbsp of dahi.
- Prepare 1 cup of oil.
- It’s Half tsp of salt (fish ko b salt lgaya hua hy).
- Make ready 1 tbsp of crushed red chili powder.
- It’s 1 tbsp of crushed coriander.
- It’s 1/4 tsp of haldi.
- It’s 1/4 tsp of pisa garam masala.
- Prepare 2 tbsp of qasuri methi.
- Make ready of Dhaniya for garnishing.
- Prepare 4 of green chili.
If you have enjoyed my previously shared south indian fish.Soak cod fish in water overnight.Rinse and cover with water and boil until it flakes with a fork.After the cod fish was cooked where did you put it?
Fish Gravy instructions
- Sab se pehly raw fish ko bowl mein daal ke sirka or salt laga ke 20-25 minute ke liyerakh dein.
- Is doran veggies chop kar lein piyaz or sabz mirch ka paste bana lein.
- Fish ko achy se dhoen. Churi se uski skin ko khurchen ta ke fins waghera sab nikal aen..
- Ab isy haldi namak garlic paste or ajawien laga dein or achy se mix karein.
- Karahi mein oil garam kar ke piyaz paste ko light golden karein.
- Ginger garlic paste add karein or half cup pani lagadein or 5 minut ke liyepakny dein sath he tomato add kar dein.
- Ab dried ingredients add karein siway methi or pisy garam masaly ke. Or 2 minute ke liyebhunen.
- Dahi add kar ke bhunen. Jab completely pani dry ho jaye to is mein methi add karein or 1 minute bhunen.
- Is gravy mein fish pieces ko jhaar ke add krti jaen ta ke kacha lehsan pieces se utar jaey. One by one dalti jaen or ehtiyaat se 2-3 minute ke liye bhunen lekin boti na tootny paey..
- One and half glass gravy lagadein ya jesy ap chahen or normal flame py 7-8 minute ke liyepakny dein.
- Flame off karein. Garam masala powder or dhaniya dalen. aur dhak ke 5 minute ka dam dein.
- Serving bowl mein nikaal ke rice ya garam naan ke sath serve karein. Jazak-Allah😊.
Learn with detailed pictures and video.Easy Fish Gravy Recipe is a dish that would linger on your tongue long after you have finished it.The aroma, the taste, the flavor is so delightful.
If it was added to the milk gravy you didn't say so.Fish gravy recipe is packed full of flavour yet quick and simple to make.This mouth-watering fish gravy recipe is lover by all age groups.Tangy, spicy fish curry goes well with fluffy white rice.Marinate fish in fine salt(according to taste) and two tablespoons of cumin powder.
