Recipe of Yummy Masan cabbage

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Masan cabbage. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Masan cabbage Recipe. Sauerkraut is a type of fermented cabbage with major health benefits. Sauerkraut survived the test of time to become a popular side dish and condiment in.

You can have Masan cabbage using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Masan cabbage

1. Make ready 1 cup of grated cabbage.
2. Take 1 of large egg.
3. It’s 2 of maggi cube.
4. It’s of Pepper.
5. It’s 1 of medium Onion(diced).
6. You need of Oil.
7. Take of Garlic(optional).

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Masan cabbage step by step

1. In a bowl break the egg and whisk,add the grated cabbage, diced onions,pepper,maggi and the garlic then mix it together. Heat your masa pan add little oil in each portion then pour in your mixture.
2. Heat your MASA pan with little oil then add the mixture into it and allow to fry.It can be served with tea or juice.
3. NB;It should be fried on a medium heat.

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