Steps to Cook Super Quick Bacon Wrapped Turkey

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Bacon Wrapped Turkey. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Bacon Wrapped Turkey Recipe.

You can cook Bacon Wrapped Turkey using 7 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Bacon Wrapped Turkey

1. Take 13 lb of Whole Turkey.
2. Make ready 2 cup of Butter (softened).
3. Take 1 1/2 oz of Fresh Sage.
4. Prepare 1 lb of Bacon (uncooked).
5. Prepare 1 of Garlic Clove.
6. Take 1 of Salt (to taste).
7. Take 1 of Pepper (to taste).

Bacon Wrapped Turkey instructions

1. Pre-heat oven to 325°F.
2. Remove giblets and neck from Turkey. Rinse Turkey with cold running water and drain well. Blot dry with paper towel..
3. Chop onion and garlic and mix together. Once chopped and mixed, stuff the onion and garlic mixture into the turkey..
4. Tie up the Turkey's wings and drumsticks with kitchen twine as desired..
5. Chop sage and mix in with softened butter.
6. Rub sage butter under the skin and over the skin of the turkey.
7. Salt and pepper Turkey to taste..
8. Wrap uncooked bacon slices around Turkey.
9. Insert an oven-safe meat thermometer into the inner thigh area near the breast of the Turkey but not touching the bone..
10. Place Turkey in roasting pan and use Foil to tent.
11. Remove foil tent for last hour of cooking.