Easy Way to Make Appetizing Truly Dirty Rice

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Truly Dirty Rice. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Truly Dirty Rice Recipe.

You can have Truly Dirty Rice using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Truly Dirty Rice

1. Prepare of rice.
2. Prepare 1/2 cup of cuban sofrito, recipe attached.
3. It’s 1 1/2 cup of black rice.
4. Prepare 3 cup of beef broth.
5. Make ready 1 tbsp of annato seed oil, recipe attached.
6. It’s 1 lb of lean ground beef.
7. Take 6 oz of diced ham, precooked.
8. Make ready 1 cup of black beans, I will also attach my recipe for them but you can use rinsed and drained canned beans.
9. Take 2/3 cup of minced yellow onion.
10. Make ready 1 of red bell pepper, finely chopped.
11. Prepare 3 of minced cloves of garlic.
12. Make ready 1 tbsp of smoked spanish paprika.
13. Take 1/2 tsp of garlic powder.
14. Prepare 1/2 tsp of salt.
15. Make ready 3/4 tsp of ground cumin.
16. Take 1/4 tsp of red pepper flakes.
17. Make ready 1/4 cup of chopped cilantro.
18. Make ready 3/4 tsp of sriracha.
19. You need 1 of sour cream to garnish.

Truly Dirty Rice step by step

1. Wash and rinse rice in cold water until the black color just about stops showing in rinsing..
2. Drain well. In a sauce pan bring broth to a boil. Add rice. Reduce heat to low, cover. Cook up to 60 minutes until rice is tender. In the meantime you can prepare sofrito and make annato seed oil..
3. In deep skillet, on medium heat, add oil and brown beef until no longer pink.

https://cookpad.com/us/recipes/365166-achiote-oil-or-annato-seed-oil.

1. Add in ham, cooked beans, sofrito, onion, garlic, red pepper, sriracha and spices. Cook for 5 minutes.

https://cookpad.com/us/recipes/361311-cuban-sofrito https://cookpad.com/us/recipes/344621-cuban-style-black-beans.

1. Stir in cooked rice, reduce heat to low and simmer for 5 minutes to let flavors blend..
2. Serve up nice and hot. Add a dollop of sour cream on top if you wish. Even some shredded cheddar would be good..
3. Note: the recipe for the beans and sofrito can easily be frozen with leftovers not used in this recipe. It's great to have them on hand. If you have a day to cook, prepare them and just defrost making this recipe easier to create:-).