Recipe of Super Quick Chicken dum biryani

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Chicken dum biryani. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Chicken dum biryani Recipe. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Chicken dum biryani recipe with step by step pictures.

You can have Chicken dum biryani using 20 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken dum biryani

1. Make ready 500 g of chicken.
2. Prepare 500 g of rice.
3. It’s 1 cup of curd.
4. Make ready 1 of lemon.
5. Prepare 3 tbsp of Refined oil.
6. You need to taste of Salt.
7. You need 1 tsp of Everest chicken masala.
8. Prepare 1 tsp of Everest biryani masala.
9. You need 2 of cloves.
10. Take 2 of cinnamon.
11. Prepare 2 of large cardamom.
12. Take 3 tbsp of ginger garlic paste.
13. Prepare Few drops of Food colour.
14. You need Handful of Coriander leaves.
15. It’s 5 pcs of Green chillies.
16. You need 1 tbsp of Turmeric powder.
17. It’s 1 tbsp of coriander powder.
18. Make ready 1 tbsp of black pepper.
19. Prepare 2 tbsp of red chilli pawder.
20. Prepare 3 pcs of potato.

Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others!Dum biryani is goodness of rice and meat that comes in layers!Dum Biryani is made using the "dum pukht" method.Dum pukht in the Persian language means "slow Chicken is the main ingredient for making Hyderabadi chicken dum biryani.

Chicken dum biryani step by step

1. 1st wash chicken with lemon and mix chicken with curd,ginger garlic paste, turmeric powder, black pepper, coriander powder, red chillies powder, everest chicken masala and marinate them for 30 min..
2. Then boiled potatoes and add food colour, water and oil and cook them for 15min in medium flame..
3. Then boil water with oil,cinnamon, cloves, cardamom,after boiled of water add soked rice and let the rice cook in half.and then drain water from half cooked rice..
4. Then heat oil and add onions and let it golden brown, after being golden brown,marinated chicken in it.now cook it well for 30min.
5. Now heat the pot and add ghee to it and make layered of rice and chicken.and keep it on dum for 15 min.after dum our biryani is ready to serve..

It is a Dum method and it is called so as the chicken marinade and.Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours.The most important of which comes from the very many spices like cardamom.

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