Recipe of Speedy Creamy Cuppa Maggi
- By Isabella Robinson
- 03 Jan, 2020
Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Creamy Cuppa Maggi. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Creamy Cuppa Maggi Recipe.
You can cook Creamy Cuppa Maggi using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Creamy Cuppa Maggi
- It’s 2 pack of maggi.
- You need 750 ml of water.
- Make ready 1/2 of Bell peppers-red,yellow,green.
- It’s 1/2 of Carrot.
- You need 500 ml of milk.
- It’s 1 tbsp of butter.
- Make ready 1 tbsp of maida.
- It’s to taste of Salt.
- You need 1 tsp of oregano.
- You need 1 tsp of chilli flakes.
- Take 4 tbsp of Tomato ketchup.
- Take 2 packet of maggie masala.
- You need cubes of Cheese.
Creamy Cuppa Maggi instructions
- For white sauce:-take a pan and add butter,maida,milk.stir it continuously and it's will turn thicker now add veggies salt to taste oregano chilli flakes mix them well and cook upto 4-5 mins..
- On the other side Boil the water and put the maggi inside it cook for a minute and add Ketchup,chilli flakes,oregano, maggie masala and cook for 3-4 mins..
- Take a glass and fill maggie in it. Just a layer of maggi now sprinkle some cheese and add prepared white sauce and again the same cheese similarly layer maggie and white sauce as shown. Put it in microwave and bake 20 mins.sprinkle some chilli flakes and oregano to it.Your creamy cuppa maggie is ready to eat… 😋😋😋.
- It just tastes so yummy… 😋.
