How to Make Favorite Leftover maggi cheese pakoda

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Leftover maggi cheese pakoda. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

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You can have Leftover maggi cheese pakoda using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Leftover maggi cheese pakoda

1. Prepare 1 packet of leftover maggi.
2. Prepare 1 of chopped onion.
3. Make ready 1/2 tsp of green chillies chopped.
4. It’s 2 tsp of mozerella cheese grated.
5. Take 2 tsp of All-purpose flour.
6. Take 3 tsp of bread crumbs.
7. Prepare 1/2 tsp of red chilli powder.
8. Make ready Pinch of Slightly turmeric.
9. You need 1/4 tsp of coriander powder.
10. Make ready As per taste of Salt.
11. Make ready As required of Oil for frying.

Subscribe to my youtube channel for video recipes.Today on the menu is Maggi Pakora, this is a quick and easy recipe to make pakoda using maggi noodles.A perfect crispy pakora to make to go along with your favorite cup of hot beverage.Chilli Cheese Garlic Maggi is a classic twist to your regular Maggi with few more ingredients easily available in your refrigerator.

Leftover maggi cheese pakoda instructions

1. Take a one bowl add leftover maggi, all the ingredients and mix well together..
2. Make a balls..
3. Deep fry in hot oil..
4. Now ready maggi pakoda serve with sauce..

Maggi Pakoda recipe - How to make Maggi Pakoda.Quick and tasty recipe of maggi pakoda to make your evening snacks more tasty and yummy.Kids gonna love it with tomato ketchup.

Cheesy Maggi Pakora is the prefect dish to spice up your mundane maggi recipe this monsoon season.This easy-to-make recipe will bring a burst for cheesy favors in your mouth and will leave your heart melting.Serve this yummy recipe with any sauce of your choice and relish the tempting flavors.Maggi is cooked in so many different ways and one such creation is Maggi Pakoda.Now I thought of combining these two dishes into one and came up with Maggi Pakodas.