Simple Way to Cook Delicious Cheesy Hillock Style Maggi

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Cheesy Hillock Style Maggi. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

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You can have Cheesy Hillock Style Maggi using 2 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cheesy Hillock Style Maggi

1. You need 2 pieces of Maggi (make them half), 2 full packets Maggi Masala, salt to taste, pepper powder, Regular Indian Spices/Masalas (Turmeric and Chili powder. For vegetable lovers, Onion, Capsicum and Tomatoes.
2. Prepare of Butter, a pinch of Chat Masala and Cheese. Garlic pieces (small and chopped - 2 to 3 pieces per big bowl). You can also make use of boiled Peas and coriander for garnishing.

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Cheesy Hillock Style Maggi step by step

1. Take 1 small spoon of oil along with 1 teaspoon of butter. Heat the oil and butter well for making 2-minute Cheese Maggi..
2. Its time to add cumin seeds and garlic/lasan chutney. It gives a spicy touch to your Maggi..
3. Now its time to add veg. Capsicum, onions and tomatoes. Also, do not forget to add salt..
4. Add 1/4th teaspoon pepper powder, a bit of chat masala, 1/16th teaspoon red chilli powder, 1/16th teaspoon turmeric powder and mix them well till they you get a strong aroma..
5. Add 2 big packs of Maggi masala. Also,you can add pieces of Amul grated cheese..
6. Add boiled Maggi now. Mix it well and boil it. Also, add a pinch of chat masala. Cover the Maggi and let it cook for 2 to 4 minutes..
7. Now its all ready to eat. Garnish it with pepper powder, cheese or mozzarella cheese and coriander leaves..

Chilli Cheese Garlic Maggi is a classic twist to your regular Maggi with few more ingredients easily available in your refrigerator.How to make Chilli Maggi Dhaba Style - Chilli Maggi is Dhaba Style's take on Maggi made Indo Chinese Style.It has a hint of Sweetness, Sourness and Spicy kick.

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