Recipe of Tasty Simply Stuffed Bell Peppers
- By Elva Richardson
- 09 Jan, 2020
Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Simply Stuffed Bell Peppers. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Simply Stuffed Bell Peppers Recipe.
You can cook Simply Stuffed Bell Peppers using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Simply Stuffed Bell Peppers
- Take 4 large of bell peppers.
- You need 2 lb of Ground beef or turkey.
- Take 1 of Onion.
- Take 10 of Mushrooms.
- It’s 1 of Black pepper.
- Take 1 of Cajun seasoning.
- Prepare 1 cup of Quinoa.
- Make ready 2 cup of Broth.
- It’s 1 of Cheese (pepper jack, cheddar, parmesean, etc).
Simply Stuffed Bell Peppers instructions
- Preheat oven to 350.
- Chop onion and mushrooms ahead of time. Heat large pan with oil on med to med high. Add onion, then muchrooms. Sauteed for about 7 min..
- Add meat. Cook until meat is done, season well with pepper and salt of your choice. I put 2 pounds of meat for the meat lovers, but 1 to 1.5 will do. Don't get skimpy on this part..
- Cook the quinoa according to the directions. Use broth instead of water as there is so much more flavor this way..
- If the meat mixture is done, turn off the heat until you add the quinoa..
- Mix everything together then stuff the peppers. Add cheese to the meat mixture too..
- Bake for 45 min covered. This will soften the peppers as they cook. Cook uncovered for additional 15 after you've topped them with cheese..
- Viola!.
