Recipe of Ultimate Heavy Cream-free Rich and Cheesy Carbonara

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Heavy Cream-free Rich and Cheesy Carbonara. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Heavy Cream-free Rich and Cheesy Carbonara Recipe.

You can cook Heavy Cream-free Rich and Cheesy Carbonara using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Heavy Cream-free Rich and Cheesy Carbonara

1. You need 100 grams of Pasta.
2. Take 200 ml of Milk.
3. Take 1 of Egg yolk.
4. Prepare 10 grams of Butter.
5. Take 1 tbsp of White flour.
6. Make ready 2 slice of Melting sliced cheese.
7. Prepare 2 tsp of Consommé granules.

Heavy Cream-free Rich and Cheesy Carbonara instructions

1. Boil the pasta for slightly less time than indicated on the package..
2. Prepare everything else. Slice the bacon and your other favourite ingredients into bite-sized pieces. Cook any ingredients that take time to cook through..
3. Put the egg yolk and thinly shredded cheese into a bowl..
4. Heat the butter in a frying pan and stir-fry the ingredients from Step 2 with the white flour..
5. Add the milk a little at a time, and spread it out so it doesn't become lumpy. When you have added all the milk, mix in the consommé granules..
6. Add the boiled pasta, and mix it well with the sauce..
7. Place the pasta from Step 6 and a ladleful of the boiled pasta water into the bowl from Step 3, and mix it well until the cheese melts..
8. When the cheese has melted, return it to the frying pan, and heat it until the sauce thickens to your liking. Season with salt and pepper to finish..