Step-by-Step Guide to Prepare Favorite Brinjal pakora

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Brinjal pakora. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Brinjal pakora Recipe. Brinjal pakoda recipe with step by step photos - easy and tasty snack of fried crisp brinjal bajji or fritters made These baingan pakora were in drafts from a long time and its time I posted this recipe. #Brinjalpokora #BeguniBainganpokora #youtubekitchen Hello Friends,. Have a nice day heartly give you of our channel #Youtubekitchen.

You can cook Brinjal pakora using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Brinjal pakora

1. You need Half of cup gram floor.
2. Prepare to taste of Salt add.
3. You need 1 teaspoon of Red chilli powder.
4. Make ready 1 teaspoon of Turmeric powder.
5. You need 1/2 teaspoon of Cumin powder.
6. Take 1/2 teaspoon of Pepper powder.
7. Take 1 teaspoon of Onion seed.
8. It’s 1 teaspoon of Cumic seed.
9. You need 1 teaspoon of Carom seed.
10. Prepare 1 tablespoon of chopped onion.
11. It’s 1 teaspoon of green chilli chopped.
12. Take 2 of Brinjal long size cut into pieces.

Baingan pakora is a yummy tea time snack.Baingan pakora recipe is one of the most popular evening snacks of Bengal.This yummy snack recipe that you can have it with your family members in the evening.Easy & Spicy Brinjal Pakora in kerala style.

Brinjal pakora instructions

1. First cut the brinjal into long pieces.
2. Now sprinkle some salt in brinjal.
3. Leave for 10 minutes.
4. Now pour the brinjal from salt.
5. Now prepare your batter with all ingredients.
6. Remember batter must not more thick.
7. Put brinjal into batter and now deep fry the brinjal.

Pakora, Baingan/Brinjal Pakora Recipe, Baingan/Brinjal Pakora preparation, ingredients and Dip the thinly sliced brinjal in the batter evenly and gently place them in medium hot oil for frying.Discover how to make brinjal pakora by following this easy recipe.Baingan ke pakode are easy and simple to make.

Dip potatoes in paste and fry in hot oil.Brinjal recipes - collection of easy and delicious eggplant or baingan recipes.Brinjal is known as eggplant or aubergine in other parts of the world & baingan in Indian language Hindi.Pakora (pronounced [pəˈkɔːɽa]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent.Take a cookie cutter of the diameter of the brinjal roundels and cut out a cylinder from the cheese block and further.