Easy Way to Prepare Delicious Cheese Masala Maggi Tart

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Cheese Masala Maggi Tart. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Cheese Masala Maggi Tart Recipe.

You can have Cheese Masala Maggi Tart using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Cheese Masala Maggi Tart

1. Take 2 packets of Maggi.
2. You need 1 of Tomato chopped.
3. It’s 1 tbsp of green peas.
4. Make ready 1 cup of Maida.
5. Make ready 3 tbsp of Oil.
6. Make ready as needed of Water.
7. Take as needed of Salt.
8. Take as required of Cheese grated.
9. You need 2 tbsp of tomato sauce.

Cheese Masala Maggi Tart instructions

1. In a bowl,combine flour,salt,oil,using fingertips to get a bread crumb texture..
2. Add water little by little to make a dough..
3. Cover the mixing bowl. Refrigerator for 15 to 20 minutes..
4. After 20 minutes need the dough again.and roll the dough..
5. Take out the rolled dough,and put it in the tart mould..
6. Press gently with the fingers,so the dough evenly cover the molds..
7. Prick the bottom of the tart with a fork and bake for 15 to 20 minutes..
8. Now heat oil in a pan,add chopped tomatoes and add green peas saute well..
9. Add the tastemaker which are inside the maggi packet add salt,mix well,and add 2 tbsp of water..
10. Cover and cook veggies.add 1 cup water and boil,now break the maggi add into the pan,add Tomato sauce.Allow to cook till all the water evaporates.turn off heat..
11. Now fill the maggi masala in tart.Grate cheese on top of the maggi masala and again bake for 5 minutes till cheese melt.sprinkle sone chili flakes and serve hot..